kathiyawadi Masala – Shri Hari Masala

BUY A MINIMUM 6-PACK OF MASALA AND GET FREE DELIVERY ALL OVER INDIA ON ORDERS ABOVE ₹ 100.

BUY A MINIMUM 6-PACK OF MASALA AND GET FREE DELIVERY ALL OVER INDIA ON ORDERS ABOVE ₹100.

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Baingan Bharta Masala
Starting from ₹20.00
(20gm,500gm)

₹ 20.00, 400.00

Ready To Cook Masala.

No Need to Use Dry Masala & Salt.

No Onion, No Garlic Masala.

100% Natural Products

Ingredients: Salt, Sugar, Red Chilli, Coconut, Turmeric, Compounded Asafetida, Amchur, Spices & Condiments.

Required Items: 250g. Brinjals, 25g. Ginger Paste, 3 Tomatoes.

Recipe:

Heat 2 Tablespoon Oil in a pan and Add ginger paste along with the diced tomatoes and saute it well.

Add boiled and mashed brinjals, entire packet of Shri Hari Baigan Bharta Masala and half a glass of water and heat it.

Garnish ith with coriander and serve.

NOTE: DO NOT USE ANY OTHER TYPE OF DRY MASALA & SALT
Select options This product has multiple variants. The options may be chosen on the product page
Kadhi Masala
Starting from ₹10.00
(10gm, 50gm, 500gm)

₹ 10.00, ₹ 35.00, ₹ 290.00

Ready To Cook Masala.

No Need to Use Dry Masala & Salt.

No Onion, No Garlic Masala.

100% Natural Products

Ingredients: Salt, jeera, Rai, Taj, Clove, Fenugreek, Compounded Asafoetida, turmeric, Edible cottonseed Oil, Spices & condiments.

Recipe:

Take 3 liters buttermilk, add 150g gram flour (besan) and masala, mix well.

Heat ghee, add curry leaves, ginger-chilli paste, and dry chillies. Add buttermilk mixture and bring to boil.

Add sugar as per taste.
Select options This product has multiple variants. The options may be chosen on the product page
Masaledar Khichdi Masala
Starting from ₹20.00
(25gm, 500gm)

₹ 20.00, ₹330.00

Ready To Cook Masala.

No Need to Use Dry Masala & Salt.

No Onion, No Garlic Masala.

100% Natural Products

Contents: 400g Rice-Dal, 50g Green chillis, 25g Ginger, Curry leaves, 600g Mix Vegetables (Cauliflower, Cabbage, Capsicum Tuvar Dana).

Ingredients: Salt, coriander, red chilli, mustard seeds, turmeric, cinnamon (taj), compounded asafoetida, amchur, spices & condiments.

Recipe:

Wash and keep dal and rice in the cooker with the required amount of water & cook it properly.

Make a paste of green chilli and ginger. Cut all the vegetables properly.

Heat peanut oil and add Ginger-Green Chilli paste, Curry leaves, add chopped vegetables and entire Shri Hari Kathiawadi Masaledar (Spicy) Khichdi masala from the packet and mix it well.

Your spicy khichdi is ready.

Garnish it with coriander and serve it.
Select options This product has multiple variants. The options may be chosen on the product page
Potato (Garlic) Sabji Masala
Starting from ₹20.00
(20gm, 500gm)

Ready To Cook Masala.

No Need to Use Dry Masala & Salt.

No Onion, No Garlic Masala.

100% Natural Products

Required Items: 250g. Potatoes, Edible Oil, 25g Ginger, 3 Tomatoes (Add Garlic according to Taste.

Ingredients: Salt, Sugar, Red Chilli, Coriander, Groundnuts, Cinnamon (Taj), Amchur, Compounded Asafoetida, Cumin Seeds, Spices & Condiments.

Recipe:

Heat 2 Tablespoon Oil in a pan and add ginger paste in it, then add diced tomatoes and saute it well.

Add boiled and diced potatoes in it along with the shri hari potato (garlic) sabji masala.

Heat it unti the potatoes soften.

Now tasty potato sabji is ready, serve hot. for authentic taste of Kathiawadi Potato (garlic) sabji add garlic with the ginger paste & saute.

NOTE: DO NOT USE ANY OTHER TYPE OF DRY MASALA & SALT
Select options This product has multiple variants. The options may be chosen on the product page
Ravaiya (Stuffed) Sabji Masala
Starting from ₹20.00
(25gm, 500gm)

₹ 20.00 – ₹ 400.00

Ready To Cook Masala.

No Need to Use Dry Masala & Salt.

No Onion, No Garlic Masala.

100% Natural Products

Required Items: 250g. Vegetables – Brinjal(Ravaiya), Potatoes, Capsicum, Lvy gourd (Tindora), Pointed gourd (Parwal), Bitter gourd (Karela).

Ingredients: Sugar, Salt, Red Chilli, Coriander, Groundnuts,Coconut, Sesame Seeds, Turmeric Cinnamon (Taj), Amchur, Compounded Asafoetida, Cumin Seeds, Spices & Condiments

Recipe:

Heat 2 Tablespoon Oil in a pan and roast 2 Tablespoon besan.

Add Shri Hari Kathiayawadi Ravaiya (Stuffed) Sabji Masala in it along with the coriander leaves to make the filling.

Stuff the vegetables with the filling and cook them well.

Serve the coocked Kathiayawadi Ravaiya (Stuffed) Sabji.

NOTE: DO NOT USE ANY OTHER TYPE OF DRY MASALA & SALT
Select options This product has multiple variants. The options may be chosen on the product page
Sev Tamatar Sabji Masala
Starting from ₹20.00
(25gm, 500gm)

₹ 20.00, ₹ 400.00

Ready To Cook Masala.

No Need to Use Dry Masala & Salt.

No Onion, No Garlic Masala.

100% Natural Products

Required Items : 250g. Tomatoes, Edible Oil, 25g. Ginger Paste, Curry Leaves.

Ingredients : Salt, Sugar, Red Chilli, Corriander, Turmeric, Mustard Seeds, Cumin Seeds, Compounded ASafoetida, Amchur Spices & Condiments.

Recipe :

Heat 2 Tablespoon oil in a pan and add ginger paste along with the curry leaves.

Add 1 tomato’s puree and saute it well.

Add half a glass of water along with the entire packet of Shree Hari Sev Tomato Masala and remaining diced tomatoes, mix it well.

Heat the mixture til it start boiling. Add the sev and mix it well.

Garnish it with coriander and serve Kathiawadi Sev Tomato Sabji.

Onion/Garlic can be used according to Taste.

NOTE: DO NOT USE ANY OTHER TYPE OF DRY MASALA & SALT
Select options This product has multiple variants. The options may be chosen on the product page

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