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Sev Usal Masala
Starting from ₹10.00Select options This product has multiple variants. The options may be chosen on the product page -
Shahi Khichadi Masala
Starting from ₹30.00Shahi Khichadi Masala (40gm)
₹ 30.00
- Ready To Cook Masala.
- No Need to Use Dry Masala & Salt.
- No Onion, No Garlic Masala.
- 100% Natural Products
Recipe
- Wash 500g dal and rice.
- Heat 100g ghee in pan.
- Add ginger-green chilli paste.
- Add full masala packet.
- Cook dal & rice in cooker with water.
Select options This product has multiple variants. The options may be chosen on the product page -
Solapuri Chivda Masala
Starting from ₹45.00Select options This product has multiple variants. The options may be chosen on the product page -
Sour & Spicy Mango Achar Masala
Starting from ₹75.00- Ready To Cook Masala.
- No Need to Use Dry Masala & Salt.
- No Onion, No Garlic Masala.
- 100% Natural Products
Recipe
Contents: 200g. Sabudana, 150g. Potato, Capsicum 1 no, 50g Ginger-Green Chillies, 30g Crushed Peanuts, Dry Red Chilli 1 no., Curry Leaves, Coriander, Groundnut Oil or Pure Ghee
Recipe :
Soak Sabudana for 4 to 5 hours.
Heat the oil/ghee in a pan and add Ginger – Chill, Curry Leaves, Dry red chilies, Chopped Potato, Capsicum, and “SHRI HARI” Sabudana Khichdi Masala mix it well, if needed add sugar and saute it well.
Add soaked Sabudana in it mix it well, add crushed peanuts, and cook properly. When khichdi is ready serve with coriander.Select options This product has multiple variants. The options may be chosen on the product page -
Special Dabeli Masala
Starting from ₹10.00Dabeli Masala (50gm)
₹ 35.00
- Ready To Cook Masala.
- No Need to Use Dry Masala & Salt.
- No Onion, No Garlic Masala.
- 100% Natural Products
Recipe:
- Take 250g potato, boil and crush it well.
- Heat 100g oil, add crushed potatoes and complete packet masala, mix it well.
- Heat for 15 to 20 minutes.
Dabeli stuff is ready to use.
Select options This product has multiple variants. The options may be chosen on the product page -
Special Undhiyu Masala
Starting from ₹45.00Special Undhiya Masala (50gm – 500gm)
₹ 45.00 – ₹ 350.00
- Ready To Cook Masala.
- No Need to Use Dry Masala & Salt.
- No Onion, No Garlic Masala.
- 100% Natural Products
Recipe
- Boil papdi-tuvar beans and fry mixed vegetables.
- Make muthiya using gram flour and fenugreek leaves.
- Prepare chilli, turmeric, ginger paste and mix with masala.
- Cook everything in oil with little sugar and water.
- Garnish with coriander and muthiya.
Select options This product has multiple variants. The options may be chosen on the product page -
Spicy Chutney Masala
Starting from ₹25.00Spicy Chutney Masala (25gm–50gm)
₹ 25.00 – ₹ 45.00
- Ready To Cook Masala.
- No Need to Use Dry Masala & Salt.
- No Onion, No Garlic Masala.
- 100% Natural Products
Usage: Vadapav, Dabeli, Idli, Dhokla, Khaman
Recipe
- Add garlic as per taste.
- Mix with chutney and use with snacks.
Select options This product has multiple variants. The options may be chosen on the product page -
Stuffed Vegetable Masala
Starting from ₹35.00Stuffed Vegetable Masala (50gm)
₹ 35.00
Ready To Cook Masala.No Need to Use Dry Masala & Salt.No Onion, No Garlic Masala.100% Natural ProductsUseful For: Brinjal (Eggplant), Ivy Gourd, Bitter Gourd & ChilliesRecipe
- Take 1 spoon oil, 2 spoons roasted gram flour, and add full packet masala.
- Take 500g vegetables, stuff them with prepared masala.
- Add one glass water and required oil, cook well.
- Your stuffed vegetable dish is ready.
Select options This product has multiple variants. The options may be chosen on the product page -
Surti Murmura Bhusu Masala
Starting from ₹20.00- Ready To Cook Masala.
- No Need to Use Dry Masala & Salt.
- No Onion, No Garlic Masala.
- 100% Natural Products
Recipe
Contents: 200g. Sabudana, 150g. Potato, Capsicum 1 no, 50g Ginger-Green Chillies, 30g Crushed Peanuts, Dry Red Chilli 1 no., Curry Leaves, Coriander, Groundnut Oil or Pure Ghee
Recipe :
Soak Sabudana for 4 to 5 hours.
Heat the oil/ghee in a pan and add Ginger – Chill, Curry Leaves, Dry red chilies, Chopped Potato, Capsicum, and “SHRI HARI” Sabudana Khichdi Masala mix it well, if needed add sugar and saute it well.
Add soaked Sabudana in it mix it well, add crushed peanuts, and cook properly. When khichdi is ready serve with coriander.Select options This product has multiple variants. The options may be chosen on the product page -
Surti Undhiya Masala
Starting from ₹10.00Surti Undhiya Masala (50gm – 500gm)
₹ 45.00 – ₹ 350.00
- Ready To Cook Masala.
- No Need to Use Dry Masala & Salt.
- No Onion, No Garlic Masala.
- 100% Natural Products
Recipe
- Boil papdi-tuvar beans and fry vegetables.
- Prepare muthiya.
- Make chilli-ginger paste and mix masala.
- Cook all with oil and water.
- Garnish and serve.
Select options This product has multiple variants. The options may be chosen on the product page -
Sweet Mango Achar Masala
Starting from ₹140.00- Ready To Cook Masala.
- No Need to Use Dry Masala & Salt.
- No Onion, No Garlic Masala.
- 100% Natural Products
Recipe
Contents: 200g. Sabudana, 150g. Potato, Capsicum 1 no, 50g Ginger-Green Chillies, 30g Crushed Peanuts, Dry Red Chilli 1 no., Curry Leaves, Coriander, Groundnut Oil or Pure Ghee
Recipe :
Soak Sabudana for 4 to 5 hours.
Heat the oil/ghee in a pan and add Ginger – Chill, Curry Leaves, Dry red chilies, Chopped Potato, Capsicum, and “SHRI HARI” Sabudana Khichdi Masala mix it well, if needed add sugar and saute it well.
Add soaked Sabudana in it mix it well, add crushed peanuts, and cook properly. When khichdi is ready serve with coriander.Select options This product has multiple variants. The options may be chosen on the product page -
Tea Masala
Starting from ₹10.00Select options This product has multiple variants. The options may be chosen on the product page
Breakfast Masala
Lunch / Dinner
Gujarati Masala
My Chinese
Dessert Masala
Farali Masala
Combo Pack

